Organic stores : the 5 year review
Food

Organic stores : the 5 year review

The number of organic stores has increased from 2,826 outlets in 2017 to 3,258 in 2021 (+15.3%).   The sales area increased by 34%, from 640,000 m2 in 2017 to 860,163 m2 in 2021.   The turnover ...
Beer market in 2021
Food

Beer market in 2021

The market continues to grow, crafts remain strong and brewers are diversifying their brands towards refreshing or alcohol-free recipes. Beers now accompany all drinking periods. The market is still ...
St Michel launches new biscuit range
Food

St Michel launches new biscuit range

Number two leader in the biscuits sector, St Michel innovates on its core brand with a range of three “galette” biscuits containing 60 to 70% cereals: wheat and whole wheat, malted barley ...
Charal hits the grocery department
Food

Charal hits the grocery department

In April, Charal will make a sensational entry into the grocery department with an original range of 11 products to encourage the French to eat beef differently. Manufactured in the Flers plant (61), ...
More than two out of ten drinks sold in cans
Food

More than two out of ten drinks sold in cans

The can is gaining popularity! Despite the health crisis, the metal format has gained momentum over other beverage packaging in shops. In two years, their sales have jumped by +9.5% in volume in supermarkets ...
Carrefour France 2021 results
Food

Carrefour France 2021 results

"Carrefour has performed very well in 2021, confirming the successful execution of its strategic plan." Alexandre Bompard, the group's CEO, was very satisfied on the annual presentation of its results. ...
Dry January impact on sales
Food

Dry January impact on sales

In recent years, alongside the traditional "Galette des Rois", a new event has taken place in January. It is the dry january, or January without alcohol. But are the French really into it? This is the ...
Who are the gin consumers in France?
Food

Who are the gin consumers in France?

As gin continues to rise in France, with 5.4 million litres sold in supermarkets over the course of a year and a turnover of 115 million euros, the YouGov institute has just drawn up a profile of the ...
Sincera enters the organic soup aisle
Food

Sincera enters the organic soup aisle

After spreads and organic sauces, Sincera is now tackling the soup market.   Based in Tarn-et-Garonne (47), the company specializing in organic vegetable-based products is launching three recipes ...
THE FOOD SERVICE MARKET
Food

THE FOOD SERVICE MARKET

In 2021, the food service market grew by 6% in visits and 5% in expenditure, despite a 5-month closure of establishments (as in 2020). However, these figures are still far from the results of 2019, with ...
Casino, leader in fast delivery in the Paris region
Food

Casino, leader in fast delivery in the Paris region

According to a study by Fox Intelligence, the Casino Group's brands are leading the way in the quick delivery market in the Paris region. In the fourth quarter of 2021, the group headed by Jean-Charles ...
YA launches a plant-based dessert
Food

YA launches a plant-based dessert

In an effort to provide healthy alternatives to dairy products, the plant-based dessert brand Ya (Biogroupe) is expanding its range and launching a new product: Ya Golden. With this innovation, Ya wants ...
Quick-commerce: Gorillas to acquire Frichti
Food

Quick-commerce: Gorillas to acquire Frichti

The consolidation phase has begun in the quick-commerce sector. German-born specialist Gorillas announced today that it has entered into exclusive discussions to acquire French competitor Frichti. Founded ...
Market shares: Lidl and Aldi in December 2021
Food

Market shares: Lidl and Aldi in December 2021

Lidl ended 2021 on track with an increase of 0.6 points, which enabled it to achieve a 6.9% market share in FMCG and self-service fresh food from 29th November to 26th December. This is a record for a ...
Paysan Breton arrives in the egg department
Food

Paysan Breton arrives in the egg department

Paysan Breton, well known for its butter and fresh cheese Madame Loïk, is launching products in the egg aisle in Système U stores in Brittany. The four product range includes free-range and ...
FMCG: 2021 figures
Food

FMCG: 2021 figures

+6.1% for e-commerce As in 2020, e-commerce is the winner of the past year with an increase of +6.1% in one year. It is driven by the pedestrian drive (+25.5%) and home delivery (+24.9%), with sales ...
Intermarché tests the Mo-Ka, a “smart” basket
Food

Intermarché tests the Mo-Ka, a “smart” basket

Founded in 2018, the start-up Mo-Ka has developed a smart basket, whose handle is equipped with cameras that identify each product dropped in it. Intermarché is the first retailer to test it. Servers ...
New launches for Wignac
Food

New launches for Wignac

Very happy to share the good news with you: the Wignac cider range is now available at Le Printemps du Goût (department store in Paris) and Le Repaire de Bacchus (premium wine shop) ! 🇫🇷Based ...
GALANA
Food

GALANA

This week, Mathilde and Emily will hit the road again to visit Galana in Belgium. On the agenda: visit of the factory, strategic discussions to plan 2022 and most importantly ...
French coffee consumption
Food

French coffee consumption

How do the French consume coffee? What are their purchasing motivations? What are their favorite brands? Here are the answers in figures :   68% of French people are regular coffee drinkers, but ...
The rice market in organic shops
Food

The rice market in organic shops

The rice market in organic shops is worth 17.3 million euros (total turnover for rice with EAN). This is a year-to-date figure to the end of June 2021 (source : BioAnalytics), of which 41% is white rice. ...
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