How organic acids can preserve feed quality
Générale

How organic acids can preserve feed quality

Feed spoilage is a significant issue for the feed industry, leading to loss of nutrients, feed waste, and substantial economic issues for feed and animal producers worldwide. Fungal growth is one of the ...
La Fourche launches an anti-waste offer
Food

La Fourche launches an anti-waste offer

10 million tonnes of food are thrown away every year in France. With its anti-waste offer, the organic e-tailer La Fourche wants to take part in the fight against waste. Since July, 20,000 products have ...
The non-alcoholic beverage summer report
Food

The non-alcoholic beverage summer report

As the summer draws to a close, we can take a look back at the performance of non-alcoholic beverages during this crucial season for the category, with data from NielsenIQ. Unfortunately, poor weather ...
Spices in animal feed
Feed

Spices in animal feed

Spices are plant extracts that are regularly used in our daily lives. In addition to their taste, they have many other properties for which they have been used by humans for centuries. Spices combine ...
Canned wine takes hold among French youth
Food

Canned wine takes hold among French youth

The year 2020 confirmed the Bag-in-box® trend, is 2021 about to see the wine can take hold in France? We can think so. Indeed, 48% of French wine consumers from generation Z, i.e. 18-24 year olds, ...
Carrefour goes into quick commerce
Food

Carrefour goes into quick commerce

A few days after the announcement of Carrefour's partnership with the start-up Cajoo, a French player in quick commerce, the group shares the upcoming launch of its express delivery service: 1,000 different ...
Les Comptoirs de la Bio launch a range of fruit kefirs
Food

Les Comptoirs de la Bio launch a range of fruit kefirs

Comptoirs de la Bio is launching a range of fruit kefirs, through its exclusive brand "La Sélection des Comptoirs". They are available in the group's shops in three recipes (raspberry, ginger and ...
Savencia pushes plant-based products with Vivre Vert
Food

Savencia pushes plant-based products with Vivre Vert

After the launch of Tartare vegetal in the spring, Savencia will launch a cross-sectional range in October, with no less than 13 references. The cheese alternatives, desserts, drinks and cooking aids ...
Vitamin A price remains steady
Feed

Vitamin A price remains steady

This week’s feed additives and ingredients update reviews the developments in the Vitamin A market and highlights a new feed ingredient; insect meal. Last week, we wrote about the force majeure ...
Climate law : the article voted to boost bulk sales
Food

Climate law : the article voted to boost bulk sales

What does Article 11 of the Climate Law say ? In summary, by 1 January 2030, retail outlets with a surface area of 400 m² or more will have to devote at least 20% of their sales area to the sale ...
New seafood vending machine
Food

New seafood vending machine

In the Dordogne department of France, a Super U store has installed a seafood vending machine in its parking, supplied by a town center fishmonger. Customers can buy fresh fish at any time of day ! The ...
Gluten-free, far from being a fad ?
Food

Gluten-free, far from being a fad ?

On the occasion of the World Celiac Day which was held this weekend, Because Gus, the gluten-free media, unveiled the new edition of its annual barometer 2021 with the support of the Dietetic Sector and ...
Poultry probiotic to prevent salmonella infection
Feed

Poultry probiotic to prevent salmonella infection

The first study on probiotic spray application on eggs to reduce Salmonella in hatchlings will soon begin at the University of Connecticut in the US. By targeting Salmonella infection and spread at multiple ...
Eléphant launches French herbal teas
Food

Eléphant launches French herbal teas

The leader in herbal teas with 22% of turnover, Elephant is continuing its strategy of innovation at a steady pace. After launching three cold brews in April focusing on well-being (detox, boost and relax), ...
Jour : Monop's new concept store
Food

Jour : Monop's new concept store

Monop' presented its new concept called Jour. Located in the 10th arrondissement of Paris, this 250 m² outlet gives room to restaurants, fresh produce, bulk products and offers numerous services. ...
A suitable feed supplement for calves
Feed

A suitable feed supplement for calves

Vitaladd is a feed supplement for whole milk fed calves that allows them to fully express their growth potential.   Denkavit offers a new feed supplement for whole milk fed calves, Vitaladd. Based ...
New : a small multi-product vending machine
Food

New : a small multi-product vending machine

Known for its machines that deliver hot baguettes to customers, Portuguese manufacturer Mecondielle has developed a vending machine capable of offering groceries and fresh produce.   "Our multi-product ...
Flexitarians on the rise in France
Food

Flexitarians on the rise in France

An Ifop survey carried out for FranceAgriMer allows us to measure the phenomenon of vegetarianism/veganism and flexitarianism, a behavior consisting of reducing one's consumption of animal proteins, particularly ...
Stable silage maize production
Feed

Stable silage maize production

A clear improvement in yields would compensate for the drop in surface areas observed this year.  On August 4th, the Ministry of Agriculture published its forecasts for field crop harvests in 2021, ...
Organic wines still higher in supermarkets
Food

Organic wines still higher in supermarkets

Sales on the rise ! With a turnover of 115 million euros in the first half of 2021 in supermarkets, AB-labelled wines recorded a 9% increase in sales. Their share of the still wine market by value thus ...
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