Lidl launches a responsible range of eggs

In 2020, Lidl stated its "zero deforestation, zero conversion of natural ecosystems and zero human exploitation" objectives by 2025. In partnership with its suppliers Galline Frais and Lœuf (Loué, Le Gaulois), the supermarket chain is taking a step forward this year. It is launching eggs from hens fed with vegetable proteins and oilseeds (peas, lupines, corn oil) of French or European origin.
 
This makes it possible to reduce the amount of imported soya by 50%. For the company, this is the first reference resulting from a working group on alternatives to soy from Brazil, conducted with the Earthworm Foundation.
 

Derniers billets postés

Vegetable cans driven by legumes

The figures (2022): 1.6 billion euros: the revenue of vegetable cans, + 1.1% (-3.5% in volume) 98%: ...

Lire la suite

Drinks get off with honours

A special mention for beverages. After their good performance during the Christmas week (+ 1.8% in volume), ...

Lire la suite

The situation of FMCG products in France

Emily Mayer, director of business insight at IRI France, says that despite ongoing commercial negotiations, ...

Lire la suite

Commentaires

Soyez le premier à poster un commentaire !

Ajouter votre commentaire

Les informations recueillies sont utilisées pour publier votre commentaire. Conformément au "règlement général sur la protection des données personnelles", vous pouvez exercer votre droit d'accès aux données vous concernant et les faire rectifier en contactant Sutralis par email (nathalie.lopez@sutralis.com). Consulter les détails du consentement.

Combien font sept moins trois ? (chiffres) :

Haut de page